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Turkish Pine Nuts Recalled Due to Possible Salmonella Contamination

Turkish Pine Nuts Recall

Wegmans Food Markets, Inc. is recalling approximately 5,000 lbs. of Turkish Pine Nuts sold in the Bulk Foods department of most Wegmans stores in New York, Pennsylvania, New Jersey, Virginia, and Maryland between July 1 and October 18, 2011, due to possible Salmonella contamination.

The bulk of Turkish Pine Nuts have been linked to an outbreak of illness from Salmonella Enteritidis, an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis, and arthritis. Illness onset is typically 12 to 72 hours after consumption.

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